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Elodie LemauxEL

Elodie Lemaux

General Manager

€1,500/day
Paris, FR
8-15 years

Average response time: 1 hour

About Elodie

Expérience de 13 ans dans la gestion hôtelière à Paris et à Nice (management, stratégie commerciale, yield management, administration, comptabilité, RH, planning, gestion des indicateurs financiers, contrats avec agence et entreprise, gestion des fournisseurs, operationnel)
  • English

    Native or bilingual

  • Spanish

    Fluent

Remote only
Primarily works remotely

Experience

  • Hotel Saint Georges
    General Manager
    July 2021 - Today (4 years and 11 months)
    Nice, France
    Manage the relationship with the owner and the various departments, fifteen employees Supervise the day to day operations to maximize profitability, control revenue and expenses Ensure the revenue management strategy Analyze competition, market trends, customer needs and reviews Develop sales and marketing strategies, negotiate thirty contracts with agencies and corporates Achieve the website layout and develop four main actions of promotion per year Coordinate capital improvement projects to maintain quality standards and property image Ensure optimal guest service, product quality, operational improvements and loyalty Supervise human resources function, hire accordingly, train and motivate the team Ensure the accounting tasks
  • Color Design Hotel
    General Manager
    January 2012 - Today (14 years and 5 months)
    Île-de-France, France
    Manage the relationship with the owner and the various departments, fifteen employees Supervise the day to day operations to maximize profitability, control revenue and expenses Ensure the revenue management strategy Analyze competition, market trends, customer needs and reviews Develop sales and marketing strategies, negotiate thirty contracts with agencies and corporates Achieve the website layout and develop four main actions of promotion per year Coordinate capital improvement projects to maintain quality standards and property image Ensure optimal guest service, product quality, operational improvements and loyalty Supervise human resources function, hire accordingly, train and motivate the team Ensure the accounting tasks
  • ESSEC - MBA in Hospitality Management (IMHI)
    Candidat MBA
    September 2016 - June 2017 (9 months)
    Cergy-Pontoise, Cergy, France
    Scholarship one year training to be specialized in the hospitality industry and worked in différent hotels worldwide

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Education

  • Master of Business
    ESSEC Business School
    2017
    Master of Business Administration (MBA), HOSPITALITY MANAGEMENT
  • EXCHANGE, MANAGEMENT & STATEGIE
    BI Norwegian Business School
    2011
    EXCHANGE, MANAGEMENT & STATEGIE

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